Behind a glass of orange juice
For every five glasses of orange juice consumed in the world, three are produced in Brazil. Find out more about ...
Orange juice, a good choice
By Ibiapaba Netto, executive-director of CitrusBR Leader in its category, OJ transforms people's lives, from producers to consumers. After debating ...
Orange Juice, a good choice
CitrusBR is glad to announce that we will employ a new strategy to communicate and disseminate information on the Brazilian ...
Fundecitrus estimates the 2021-2022 orange crop at 294.17 million boxes
The 2021-2022 orange crop forecast for the São Paulo and West-Southwest Minas Gerais citrus belt, published on May 27, 2021 ...
Mexico Considers Quality Seal for Lemons
Citrus Industry - Due to the importance of differentiation in international markets, the Mexican lemon sector is studying the possibility ...
2020-2021 FINAL ORANGE CROP FORECAST UPDATE FOR THE SÃO PAULO AND WEST-SOUTHWEST MINAS GERAIS CITRUS BELT
Click HERE to read a 2020-2021 FINAL ORANGE CROP FORECAST UPDATE FOR THE SÃO PAULO AND WEST-SOUTHWEST MINAS GERAIS CITRUS ...
New four-year study shows 100% orange juice not associated with weight gain in older children
Flórida Citrus - New research shows no adverse association between change in Body Mass Index (BMI) and consumption of 100% ...
Citriculture generates 10,000 jobs in the first three months of the 2020/2021 crop year
Employment in the sector accounts for 14% of jobs generated by citriculture in the State of São Paulo. Citrus culture ...
CitrusBR promotes the sustainability of Brazilian orange juice
Last week CitrusBR released a video that aims to show how São Paulo's citriculture has a highly efficient production model ...
Italian orange season characterised by high volumes and small calibres
Large harvested volumes and small fruit calibre keep Italian oranges prices low with only medium-large calibre getting higher quotes. The ...